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About Us

Evron Foods is an independent privately owned company focused on the manufacture and marketing of quality frozen and chilled bakery products for the retail, foodservice, wholesale and food-processing / sandwich-manufacturing market sectors.

Established in 1984, Evron Foods Group is today recognised as one of the leading manufacturers in these sectors.
The company has manufacturing operations in Craigavon, Northern Ireland and at Pontypool, S.Wales
Evron established its reputation as a pioneering company when it was the first to introduce the ever-popular garlic bread to Northern Ireland back in 1984. From its first classic garlic baguette, Evron has developed an impressive range of successful products for different segments of the marketplace including frozen dough pieces, garlic breads, ciabattas,artisan breads & part baked French breads. 

The company is already known for its comprehensive range of French Breads, both part baked and Thaw ‘n Serve, which are designed as an ideal base for many fillers as well as a meal accompaniment.
It has continued to remain at the forefront of speciality bread manufacturing, introducing a wide-range of new flavours and bread types, including “tear and share” breads, flatbreads, plus a range of delicious Italian style breads combining fine olive oil with herbs and a variety of flavoured butters.
As well as producing a wide range of private label brands it can offer its own EASIBAKE brand.
The company operates to British Retail Consortium (Higher Level) Accreditation for both its Northern Ireland and Welsh plants.


Evron started production in a 3000 sq ft unit in Lurgan. We moved to our present site in Portadown in December 1986. Since then we expanded and developed this site into a 90000 sq metre modern purpose-built factory which consists of 8 plants and 25 production lines, producing 24 hours, 7 days a week.

Easibake Foods, in Pontypool, S.Wales commenced initial operations in April 2006. This modern purpose-built  76, 000 sq metre factory provides us with additional capacity in the UK market to meet the demands of our growing customer base and acts as an ideal springboard for further growth. Production at both locations takes place under strict hygiene regulations, operating to BRC Grade A standards. Our facilities are amongst the most progressive in the country and we continually invest in new technology to efficiently produce the very highest standard products.

Product Development

Product Development is an integral part of our business; our range continues to evolve to keep up with rapidly changing market trends and customer demands. We have a well resourced in-house product development team and utilize third party professional expertise when required. In addition to working with customer partners on new product development we continually appraise the quality of our existing range.

Flexibility is one of our key strengths and we have a history of successfully developing new products from concept to market in short time scales, delivering category sales growth for our customers.

Sales and Marketing

Evron Foods has a well resourced sales and marketing team, with a wide breadth and depth of experience and expertise, both within Ireland and Great Britain. Covering all sectors - multiples, symbols and independents, foodservice and food processors - we provide our customers with a high level of informed and professional support, including:

Some brands we do work for are as follows:

Contact Us

Arlene McKee
Carn Industrial Estate,
Portadown, Co Armagh, BT63 5WD

Tel: (+44) 028 3833 7170 Ext 2541
Fax: (+44) 028 3833 1334

Pontyfelin Industrial Estate,
Pontyfelin Avenue, Pontypool, Gwent,
Wales, NP4 0DQ
Tel: 0870 6087799